Octopus
(octopus vulgaris)
It is a raw octopus, beaten and vacuum packed to later be frozen, it preserves the typical appearance of fresh octopus in terms of consistency, texture, color, smell and flavor. Prepared for the final consumer.
The freezing is individual, ideal for small productions since it can be defrosted per unit according to need
CALIBERS:
It is accepted in the gastronomy of many cultures around the world. In several places it is considered a delicacy and its price is high. Some people assume that only the arms are eaten, but this is not the case. The various parts of the body can be used to prepare various dishes. There are many ways to eat octopus.
Also know:
Click on the images for more information! *